It's kind of random but I have to tell you about my new favorite noodle of all time. Quinoa linguine! I ordered a case of it last week and it's going fast. Java had three bowls of it one night so I had to make up an extra box! The rest of us had a spaghetti meat sauce on ours, but she ate hers just with our vegan "butter". Soooo much better than regular old spaghetti noodles!
This is what we are having for supper tonight. Rice with sausage, onions, garlic and carrots.
I used GF chicken broth and some spices to give it a bit of a kick. Even doubtful Bean liked his taste test.
Good eatin'. Fairly inexpensive, too!
This is what we are having for supper tonight. Rice with sausage, onions, garlic and carrots. 
I used GF chicken broth and some spices to give it a bit of a kick. Even doubtful Bean liked his taste test. 
Good eatin'. Fairly inexpensive, too! 
just an idea--a little snipped kale would go really well with your dish, well complimenting the other ingredients. : )
ReplyDeleteI wish I could come up with dishes like this. Even if the kids won't try it. Today I am blank. Can't come up with anything gfcf. Today it feels too hard and I know I'll have many more of these days so it scares me that I won't be able to pull this off.
ReplyDeleteI could be wrong, but a lot of Asian meals seem like they'd be perfect--no substitutes needed, they're already GFCF! Chicken and rice, beef and rice-noodle soup...
ReplyDeleteOf course, I just named the only dishes from Japan and Vietnam that I'll eat, so... more research might be good. XD
And some red beans in there would work really great too. Loving your recipes and ideas.
ReplyDelete