Thursday, February 2, 2012

Getting through it

I have found that we can get through most challenges as long as we have a plan. My son in law is still in the hospital. They were able to get his blood pressure out of the danger zone but they need to find out what caused it to be so extraordinarily high. They are concentrating on kidneys and doing a lot of tests.

My son in law has very few family members and only one lives within driving distance from here. I am spending as much time as possible at the hospital to support both him and my daughter. This means I have to be more planful about meals.

Yesterday afternoon I made tator tot casserole. I've made this in the crock pot before but last night I made it in the oven and ran errands with Java while it cooked.

Tonight we're having bean and ham soup. I soaked a 13 bean mix last night and it is now in the crock pot (pictured above) with vegetable broth, a ham hock (I had it in the freezer from our last ham), carrots, onions and seasonings. We'll have pizza crust garlic bread with it. I've got several pizza crusts in the freezer.

We'll find out more this morning after the doctor makes his rounds at the hospital. I pray that life will return to our "normal" soon. But if not, we will get through it as a family.

1 comment:

  1. I missed your last post! Praying for your son-in-law!



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