The puff up and brown nicely when baked on a hot stone in a 450 degree oven.
Fast food has nothing on this gluten free burger.
Saturday, December 3, 2011
Burger bread slabs
Tonight I made hamburgers for supper so this afternoon I made bread slabs to use as buns. I brushed them with olive oil and sprinkled them with sea salt and herbs before baking.
The puff up and brown nicely when baked on a hot stone in a 450 degree oven.
Fast food has nothing on this gluten free burger.
The puff up and brown nicely when baked on a hot stone in a 450 degree oven.Fast food has nothing on this gluten free burger.
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I really need to get that cookbook. It's on my wish list! :)
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